Growth Inhibition of Ericaceous Plants from Metolachlor

Growth Inhibition of Aspergillus flavus Isolated from Pistachio by Secondary Metabolites

Pistachio nut is a strategic product throughout the world, especially in Iran. There are some problems that reduce production and export of pistachios, for example, postharvest fungi, especially Aspergillus spp., that lead to production of mycotoxins. Nowadays the use of chemical and synthetic antifungals is discouraged and reduced because of health risks to mankind and nature. In present study...

Environmental Fate of Metolachlor

This document reviews the environmental fate of metolachlor

REOVIRUS GROWTH INHIBITION BY ROTAVIRUS FOLLOWING COINFECTION

In Vitro Inhibition of Growth in Saprolegnia sp. Isolated

Saprolegnia is one of? the? ?most important agents decreasing the eggs survival rate in sturgeon hatcheries. There are some chemical substances for controlling the fungal infection of eggs. In this study, an attempt was made to introduce a ?germ negative bacterium, Pseudomonas aeroginosa (PTCC1430)(Persian Type Culture Collection) as a biocontrol??ling agent of? ?water mold. Saprolegnia was...

Inhibition of Trichoderma Species from Growth and Zoospore Production of Phytophthora Drechsleri and Their Effects on Hydrolytic Enzymes

Understanding the function of Trichoderma species in the control of Phytophthora drechsleri in pistachio orchards is very important.  In this study, the effects of liquid extra-cellular secretions and volatile compounds secreted by 27 isolates of Trichoderma harzianum, T. crassum, T. koningii, T.aureoviride, T. asperellum, T. brevicompactum, T.longibrachiatum and T. virens were investigated on ...